The below is a list showing what Jams the Jam Appreciation Society has utilised. Or is planing to use. The list will be constantly up dated on the JAS's exploration of the world of Jam tools and aids.


Basic Jams

[x] Strawberry
[x] Raspberry
[x] Blackcurrent
[x] Blueberry
[x] Orange
[x] Cherry
[x] Apricot
[x] Blackberry and apple
[] Huckleberry
[x] Pomegranate
[x] Marionberry
[x] Mixed fruits
[x] Plum
[x] Redcurrant
[] Peach


For more experienced Jam users

[x] Chilli
[x] West Indian Mango Jam
[] West Indian Guava Jam
[x] Crabapple
[x] Raspberry peach
[x] Pineapple
[] Tayberry
[x] Summer Fruits
[] Gooseberry and Orange
[] Greengaga
[x] Thimbleberry
[] Avacardo



For really experienced Jam users

[] Spiced tea blend
[x] Cocoa Mocha Hot Chocolate Blend
[] Jalepeno (another chilli jam)
[x] Gingered nut and Macadamia nut
[] Gooseberry and elderflower
[x] Rhubarb and ginger
[] Lingonberry and Pearl


Extreme Jam users

[x] Jam and acrylic paint mix
[x] Wild Jams
[] Pearl

1 Make sure you get the correct jam. Otherwise you will not be satisfied with the out come. For beginners we recommend strawberry. For more experienced jam lovers a little experimentation into which you prefer is recomended. Seedless is a neccesity to stop friction.

2 Pick the right jam partner. Make sure you pick the correct jam partner by using a few simple charecteristics. Southern or named Mathew.

3 Pick your area. Make sure you pick the right area for the most statisfaction. If you spread the jam in the wrong area you may not get the satisfaction that jam can bring.

4 Spread the jam at the right thickness. Make sure you choose the right thinkness for the jam. Too thick and it'll be too sweet. To thin and you won't get the satisfaction.

5 Lick at the riht speed. The right speed is slowly to spread the satisfaction over a longer time.

6 Enjoy!

Initially formed during Maths, The Jam Appreciation Society originated from the word "Enjambment". Used in the purest sense of the word Enjambment literally means to get naked and lick Jam off other peoples bodies. In advancing this idea Parrott and I investigated the many different avenues in the usage of Jam itself. Pushing the boundaries further we combined Jam with Acrylic paints, uniting two great sexual aids to create something of exquisite beauty. Whether in the Art Cupboard or at the back of Mr Allsopp's Maths class, Parrott and I enjoyed, and to this day still do, the numerous benifits of the uage of Jam during the Act of Love.

"Jam it up!"